Decadent Brownie Pizza: The Ultimate Fudgy, Candy-Topped Dessert Recipe

Indulge in a truly decadent dessert with our incredible Brownie Pizza recipe. This sweet masterpiece starts with a rich, fudgy brownie base, serving as the perfect canvas for a vibrant and playful assortment of your favorite candies. It’s more than just a dessert; it’s a sweet celebration that promises to be as easy to create as it is utterly delightful to devour. Perfect for gatherings, holidays, or a fun family activity, this Brownie Pizza is sure to impress every sweet tooth.

A delicious slice of peanut butter brownie pizza, showing off its fudgy base and colorful candy toppings.

Our homes often experience a delightful post-holiday phenomenon: an explosion of leftover candy. From Halloween hauls to Easter basket remnants and Christmas stocking stuffers, those surplus sweets often find themselves awaiting a creative transformation. This very scenario has inspired countless delicious recipes, including fan favorites like Candy Bar Cookie Pizza and Candy Bar Pie. These treats are not only perfect for using up extra candy but also fantastic for sharing and indulging with friends and family. Now, get ready to add a new contender to your list of go-to dessert pizzas: the sensational Brownie Pizza.

This recipe elevates the humble brownie into an extraordinary dessert “pizza.” A rich, deeply fudgy brownie forms the robust “crust,” providing a wonderfully dense and chocolatey foundation. This robust base is then generously adorned with a delectable assortment of your most cherished candies. The beauty of this dessert lies in its incredible versatility: whether your heart yearns for the creamy bliss of peanut butter cups, the colorful crunch of M&M’s, the chewy fun of gummy bears, or even a sophisticated blend of chopped chocolate bars and caramels, the possibilities are truly endless. Let your imagination (and your candy stash) be your guide!

Beyond its customizable charm, let’s talk about the sheer simplicity of this recipe. Crafting this Brownie Pizza couldn’t be easier, making it accessible for bakers of all skill levels. You can choose to whip up your favorite boxed brownie mix for ultimate convenience, utilize a prepared batch of my Homemade Brownie Mix if you keep it stocked in your pantry, or effortlessly follow my recipe for truly easy Homemade Brownies from scratch. Regardless of your brownie base, a quick bake in a 9-inch springform pan or a regular cake pan is all it takes to achieve the perfect fudgy foundation.

The magic truly happens the moment those warm, freshly baked brownies emerge from the oven. A generous sprinkle of chocolate chips over the hot surface transforms almost instantly into a gooey, irresistible “glue.” This melted chocolate creates the perfect sticky layer to securely hold all your vibrant and varied candy toppings. Trust us when we say, these Brownie Pizzas are so incredibly good that even those who typically gravitate away from overly chocolatey desserts won’t be able to resist a slice. The combination of fudgy brownie, melted chocolate, and a medley of candies creates an experience that’s truly unforgettable.

Why You’ll Love This Brownie Pizza Recipe

There are countless reasons why this Brownie Pizza will become a staple in your dessert repertoire. From its stunning appearance to its versatile nature, it’s a crowd-pleaser for every occasion.

Kid-Friendly Activity – Transform baking into an exciting, hands-on family activity! Children absolutely adore selecting their favorite candies and creatively arranging them atop the warm brownie pizza. This fosters not only a love for baking but also creativity and immense excitement in the kitchen. It’s a wonderful way to spend quality time together, creating delicious memories.
Impressive Dessert Display – Planning a potluck, a birthday party, or simply want to elevate your dessert table? This visually stunning Brownie Pizza is your answer! Its vibrant colors and unique presentation make it an irresistible centerpiece that will undoubtedly steal the spotlight and have everyone asking for the recipe. It showcases your culinary skills with minimal effort.
Clever Leftover Candy Solution – Say goodbye to languishing piles of holiday or party candies! This innovative dessert recipe provides the perfect opportunity to utilize those leftover treats, transforming them into a delectable masterpiece. It’s an ingenious way to reduce food waste while simultaneously elevating your leftover confections into something truly special and exciting.
Incredibly Versatile – The beauty of Brownie Pizza lies in its adaptability. You can tailor the toppings to any season, holiday, or personal preference. Think red and green candies for Christmas, pastels for Easter, or school colors for a graduation party.
Quick & Easy Preparation – Whether you opt for a store-bought brownie mix or our simple homemade version, this dessert comes together with minimal fuss. It’s ideal for busy weeknights when you crave a homemade treat without the extensive prep time.

A close-up view of a perfectly baked brownie pizza, loaded with peanut butter candies.

Essential Ingredients for Your Brownie Pizza

Be sure to scroll to the bottom of the post for the FULL PRINTABLE recipe card with exact measurements.

For the Fudgy Brownie Base:

Unsweetened Chocolate – Using unsweetened chocolate for the brownie base is key. This ensures that the brownie itself isn’t overwhelmingly sweet, providing a perfect counterpoint to the sugary candy toppings and creating a balanced flavor profile that prevents the dessert from being cloyingly sweet.
Canola Oil – Any neutral-flavored oil will work beautifully here. Options like vegetable oil or grapeseed oil are excellent alternatives, contributing to the brownies’ moist and fudgy texture without imparting any distinct flavors of their own.
Granulated Sugar – Essential for sweetness and helping to achieve that classic brownie texture.
Eggs – Large eggs are crucial for binding the ingredients, adding moisture, and contributing to the rich, chewy texture of the brownies. They also help with leavening.
All-Purpose Flour – The primary dry ingredient that provides structure to the brownies. Measure carefully to avoid a dry or cakey result.
Salt – A small amount of salt is vital for balancing the sweetness and enhancing the deep chocolate flavor, making the brownies taste even more indulgent.

For the Delicious Toppings:

Chocolate Chips – These are sprinkled over the hot brownies right out of the oven, melting into a luscious, gooey layer that acts as the perfect adhesive for all your other candy toppings.
Chopped Candy – This is where the fun begins! Think an exciting mix of your favorites like chopped Peanut Butter Cups, Snickers, Twix, Rolos, Milky Way, or even Butterfingers. The variety in texture and flavor makes each bite an adventure.
(Optional) Reese’s Pieces or M&M’s – I highly recommend incorporating these types of candies not just for their delightful taste but specifically to add vibrant pops of color and visual interest to your final Brownie Pizza display. They make the dessert look as appealing as it tastes.
Other creative options: Consider adding sprinkles, chopped nuts (like peanuts or walnuts), mini marshmallows, or a drizzle of caramel or white chocolate sauce for extra flair.

Step-by-Step Guide: How To Make Brownie Pizza

Creating this delightful Brownie Pizza is a straightforward process, ensuring you get to the delicious part quickly. Follow these simple steps for a perfect result every time.

Preheat and prepare. Begin by preheating your oven to 350°F (175°C). Next, prepare a 9-inch springform pan. Line the bottom with parchment paper for effortless removal, and generously grease the sides to prevent sticking. This preparation is key for a clean release.
Mix wet ingredients. In a medium-sized bowl, combine the canola oil and the melted unsweetened chocolate. Stir until the mixture is completely smooth and uniform. Then, add the eggs and granulated sugar, beating them thoroughly until all ingredients are fully incorporated and the mixture is light and fluffy.
Incorporate dry ingredients. Gently add the all-purpose flour and salt to the wet mixture. Stir until just combined. Be careful not to overmix, as this can lead to tough brownies. Overmixing develops gluten, which can make your brownies more cake-like than fudgy. Pour the perfectly mixed batter evenly into your prepared springform pan.
Bake. Place the pan into your preheated oven and bake for 20-25 minutes. To check for doneness, insert a toothpick into the center of the brownies; it should come out mostly clean with a few moist crumbs attached. It’s crucial to avoid overbaking, as this will result in dry brownies. We’re aiming for that irresistible fudgy texture.
Add toppings. As soon as the brownies are baked and removed from the oven, immediately sprinkle the chocolate chips evenly over the hot surface. Allow them to sit for about 5 minutes; the residual heat will melt them into a soft, gooey layer. After 5 minutes, gently spread the melted chocolate and then artfully arrange the remaining candy toppings over the top.
Cool and slice. This step is critical for proper setting and clean slices. Let the brownies cool completely in the pan before attempting to remove them. Once cooled, release the springform pan and slice the Brownie Pizza into your desired portions. This ensures the brownies are set properly and hold their shape beautifully when served.

A whole brownie pizza, still in its springform pan, covered in various chopped candies.

Expert Tips & Tricks for the Best Brownie Pizza

Achieving the perfect Brownie Pizza is easy with these helpful tips and tricks designed to ensure a delicious and visually appealing dessert every time.

Choose complementary candy. The key to a truly outstanding Brownie Pizza is a thoughtful selection of toppings. Aim for a variety of candies that complement each other in both flavor and texture. A mix of rich chocolates, chewy caramels, crunchy nuts, and perhaps some fruity notes will create a balanced and satisfying topping experience. Consider contrasting textures for more interest.
Don’t overbake the brownies. This is perhaps the most crucial tip for fudgy brownies. Keep a close eye on your brownies while they’re in the oven. As soon as a toothpick inserted into the center comes out mostly clean, with just a few moist crumbs, remove them immediately. Overbaking is the enemy of fudgy brownies, leading to a dry and tough texture.
Let the chocolate chips melt naturally. After baking, sprinkle the chocolate chips over the hot brownies and resist the urge to spread them immediately. Allowing them to sit for 5 minutes lets the residual heat melt them into a perfectly gooey, spreadable layer. This ensures they create a smooth, adhesive base for your other toppings.
Cool the brownies completely. Patience is a virtue when it comes to cutting brownies. Allow the brownie pizza to cool entirely in the pan before attempting to remove it or slice it. This cooling time allows the brownies to set properly, preventing them from crumbling and ensuring clean, beautiful slices.
Get creative with toppings. Don’t limit yourself to just chocolate and candy! Experiment with an array of exciting toppings. Consider crushed cookies (like Oreos or Graham crackers), chopped nuts (pecans, walnuts, almonds), colorful sprinkles for extra fun, shredded coconut for a tropical twist, or even a drizzle of white chocolate or peanut butter sauce for added decadence.
Use parchment paper for easy removal. Lining your springform pan with parchment paper is a game-changer. It makes removing the delicate brownie pizza from the pan incredibly easy, preventing any sticking or damage to its beautiful shape, ensuring a perfect presentation.
Make it a party! Elevate your Brownie Pizza experience by serving it with additional decadent accompaniments. A scoop of creamy vanilla ice cream, a generous drizzle of warm caramel or chocolate sauce, or a dollop of freshly whipped cream can take this dessert from great to absolutely extraordinary.

Frequently Asked Questions About Brownie Pizza

Can I use any type of candy for this recipe?

Absolutely! The wonderful flexibility of this recipe is that the candy toppings are added after the brownies are baked, meaning they won’t go into the hot oven. This gives you complete freedom to use whatever candies you have on hand or whatever your heart desires. Whether you’re a fan of classic chocolate bars, creamy peanut butter cups, chewy caramel candies, or even fruity gummies, feel free to get creative and customize your perfect Brownie Pizza. The more variety, the more exciting each bite!

I don’t have a springform pan, what can I use?

No springform pan? No problem at all! You can easily use a regular 9-inch round cake pan as an excellent substitute. Just be sure to grease it very well and, for even easier removal, line the bottom with a circle of parchment paper. If you only have a pie plate available, that will also work! The key is to ensure your chosen pan is adequately prepared so your beautiful brownie pizza comes out intact.

Can I make brownie pizza ahead of time?

Yes, you absolutely can prepare your Brownie Pizza in advance, which makes it a fantastic option for parties or busy schedules. Once cooled and topped, store it in an airtight container at room temperature. It will remain fresh and delicious for up to a day. While it’s truly delightful when enjoyed fresh, preparing it a few hours beforehand will not compromise its amazing taste or texture.

How should I store leftovers?

To maintain the freshness and irresistible fudginess of any leftover Brownie Pizza, store it in an airtight container at room temperature. This will keep it tasting great for 2-3 days. If you need to store it for a longer period, you can refrigerate it, which will extend its shelf life. However, for the best possible flavor and soft texture, allow it to come back to room temperature for about 30 minutes before serving.

Can I use a brownie mix instead of making them from scratch?

Absolutely! Using your favorite boxed brownie mix is a fantastic shortcut that makes this dessert even quicker and easier to prepare. Simply follow the package directions for baking the brownies in a 9-inch round pan, then proceed with the chocolate chip and candy topping steps as outlined in this recipe. It’s a perfect way to enjoy this treat with minimal effort.

A close-up of a brownie pizza slice, highlighting the rich brownie and crunchy candy toppings.

More Tasty Dessert Recipes You’ll Love

If you enjoyed this Brownie Pizza, be sure to explore more of our delightful dessert creations:

Muddy Buddy Cookies – A fun, snack-inspired cookie perfect for parties!
Mint Chocolate Chip Cookies – Refreshing and decadent, a perfect combination.
Chocolate Drip Cake – An impressive and utterly chocolatey cake for special occasions.
Peanut Butter Frosting – The ultimate creamy topping for any chocolate dessert.
Strawberry Cookies – Light, fruity, and bursting with fresh strawberry flavor.
Lucky Charms Krispie Treats – A whimsical and colorful twist on a classic treat.

4.70 from 10 votes

Peanut Butter Brownie Pizza

By

Erin Sellin

This Brownie Pizza is a truly indulgent dessert, featuring a fudgy brownie base generously topped with a colorful array of your favorite candies. It’s an easy-to-make, sweet celebration that disappears as quickly as it’s served.

Prep:

10

Cook:

30

Total:

40

Servings:
12

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Ingredients

Brownies

2
oz
unsweetened chocolate,
melted
1/3
cup
canola oil,
any neutral flavored oil like vegetable or grapeseed
1
cup
granulated sugar
2
large eggs
3/4
cups
all-purpose flour
1/2
teaspoon
salt

Toppings

1/2
cup
chocolate chips
1
cup
chopped candy,
(e.g., chopped peanut butter cups, Snickers, Twix, Rolos, etc.)
1/4
cup
Reese’s Pieces or M&M’s,
for added color and visual appeal

Instructions

Preheat your oven to 350º F (175°C). Prepare a 9-inch springform pan by lining the bottom with parchment paper and liberally greasing the sides to ensure easy removal.
In a medium mixing bowl, combine the canola oil and melted unsweetened chocolate. Stir until the mixture is smooth and well-blended. Then, add the eggs and granulated sugar, beating until the eggs are fully incorporated and the mixture is light.
Gradually add the all-purpose flour and salt to the wet ingredients. Mix until just combined, being careful not to overmix the batter. Pour the prepared brownie batter evenly into the lined and greased pan.
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out mostly clean with a few moist crumbs attached. Avoid overbaking to maintain a rich, fudgy texture.
Once removed from the oven, immediately sprinkle the chocolate chips evenly over the top of the hot brownies. Let them sit for 5 minutes to allow them to melt. After 5 minutes, gently spread the melted chocolate and then sprinkle the remaining chopped candies and optional Reese’s Pieces or M&M’s over the top.
Allow the Brownie Pizza to cool completely in the pan before carefully removing it and slicing it into desired portions. This ensures clean cuts and a stable dessert.

Notes

Get truly creative with your toppings! This recipe is incredibly adaptable, allowing you to use any combination of candies, nuts, sprinkles, or other delightful toppings you like. Make it uniquely yours every time!

Nutrition

Nutrition information is automatically calculated and is an approximation. Values may vary based on specific ingredients and preparation methods.

Additional Info

Author:

Erin Sellin

Prep Time:

10

Cook Time:

30

Total Time:

40

Course:
Dessert Recipes

Cuisine:
American

Servings:
12

Calories:
337

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